Fresh, herbaceous, and full of life. This duo pairs two of Smak Dab’s zesty flavours:

White Wine Herb Mustard: adds a touch of elegance with fragrant herbs and a splash of white wine, perfect for salads, devilled eggs, and marinades.

Hot & Sweet Dill Mustard: a lively balance of tangy dill, gentle heat, and sweetness, delicious on potato salad, grilled cheese, or alongside seafood.

INGREDIENTS: 

White Wine Herb
Mustard Seed, White Wine Vinegar, White Wine (Sulphites), Water, Honey, Dill, Sea Salt, Spice, Turmeric.

Hot and Sweet DillMustard powder, Water, Vinegar, Cane sugar, Sea salt, Garlic powder, Dill, Onion powder, Paprika.